We invite you to
visit our
Restaurant & Bar
Under new ownership, we are excited to offer a traditional English menu with a few
added extras, in a warm and welcoming environment with an unmatched beautiful
garden.
We are passionate about using locally sourced fresh seasonal ingredients and
quality service.
The Hantone has been named as such due to the history of the town as a little
known fact littlehampton town was actually called ‘Hantone” between 1610 -1695.
This name has recently replaced the very popular Vardar restaurant which was
owned by Loretta and Peter and their family for over 46 years. The longest family
run restaurant in the local area. We will be doing our very best to uphold their values,
as they had an incredible reputation for going above and beyond for their customers.
Restaurant
Working hours
Why people choose us?
A focus on fresh, seasonal ingredients and innovative cooking techniques, we are dedicated to delivering a dining experience like no other
Traditional English Menu
Explore our thoughtfully curated menu, crafted to highlight the best of traditional English cuisine and fresh seasonal ingredients.
Always fresh ingredients
Our menu celebrates fresh, locally sourced seasonal ingredients, offering classic English dishes with a few delightful extras.
Experienced chefs
Indulge in our chef’s signature dish – Macedonian Beef. A must-try for meat lovers looking for the best experience in Littlehampton.
Bar
Working hours
